P.Z. Panepol Sp. z o.o.
Wysogotowo k. Poznania
ul. Bukowska 18
62-081 Przeźmierowo
Bastra
"BASTRA Smart 500 is a fully equipped universal system that allows you to utilize countless processing options for your products. Customers can observe how Viennese sausages are smoked, smoked sausages mature, ham is baked, fish or cheese are cooked. Inspire your customers with a new concept.
Our systems based on sawdust, wood chips, beechwood smoke, or our patented liquid smoke system can be used in meat processing, deli, poultry, fish, and cheese production. We offer the ability to combine different types of smoke by using generators in the doors and the option to use external compact generators.
Our systems based on sawdust, wood chips, beechwood smoke, or patented liquid smoke system can be used in meat processing, deli, poultry, fish, and cheese production. We offer the possibility to combine different types of smoke by using generators in the doors and the option of using external compact generators
Our systems based on sawdust, wood chips, beechwood smoke, or patented liquid smoke system can be used in meat processing, deli, poultry, fish, and cheese production. We offer the possibility to combine different types of smoke by using generators in the doors and the option of using external compact generators
Our systems based on sawdust, wood chips, beechwood smoke, or patented liquid smoke system can be used in meat processing, deli, poultry, fish, and cheese production. We offer the possibility to combine different types of smoke by using generators in the doors and the option of using external compact generators
Our systems based on sawdust, wood chips, beechwood smoke, or patented liquid smoke system can be used in meat processing, deli, poultry, fish, and cheese production. We offer the possibility to combine different types of smoke by using generators in the doors and the option of using external compact generators
Smoke generators by BASTRA offer optimal product results, high efficiency, and user-friendly operation. We provide sawdust smoke generators, wood chip smoke generators, as well as spike smoke generators. These can be chosen as external solutions or built into the doors. Additionally, these systems and the patented liquid smoke dosing system can be combined, ensuring our customers optimal and flexible adaptation to production needs.
Bastra system installations are perfect for maturing, drying, and smoking both raw maturing products and long-term food items. They effectively achieve the right conditions inside the chamber, optimizing the maturation process and, through careful product handling, minimizing the risk of errors during maturation.
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